Homemade Pretzel Workshop — Beer Cheese & NYS Pints at New York Kitchen — September 26
Saturday, September 26, 2026 at 11:00 AM
New York Kitchen, 800 South Main Street, Canandaigua, NY 14424
Cost: $85
Register / More Info ↗What's Happening
Something about a golden, salted pretzel fresh from the oven — still warm, pulled apart with your hands — is deeply satisfying in a way that no store-bought version quite matches. New York Kitchen's Homemade Pretzel Workshop teaches the craft from dough to finish, including the shaping and baking techniques that produce that characteristic chew and crust. The class pairs the pretzels with homemade beer cheese and a selection of New York State craft beers — a full fall afternoon of hands-on learning.
Details
Date: Saturday, September 26, 2026 Time: 11:00 AM – 1:00 PM Location: New York Kitchen, 800 South Main Street, Canandaigua, NY 14424 Cost: $85
How to Join
Get your tickets at nykitchen.com/events.
Know about an event we should list?
Cooking classes, wellness workshops, farmers markets, nutrition talks — if it helps people eat better, we want to know about it.
Submit an Event