Pinot Noir Decoded at New York Kitchen — The Science Behind the Most Temperamental Grape
Friday, May 29, 2026 at 6:00 PM
New York Kitchen, Wine Spectator Theater, Canandaigua, NY
Cost: $57
Register / More Info ↗What is Happening
Pinot Noir is the grape that winemakers call impossible — thin-skinned, climate-sensitive, and completely different in Burgundy versus Oregon versus the Finger Lakes. New York Kitchen is bringing it into the classroom to explain why it behaves the way it does, and why that makes it worth understanding.
Details
Date: Thursday, May 29, 2026 Time: 6:00 PM – 7:30 PM Location: New York Kitchen, Wine Spectator Theater, Canandaigua, NY Cost: $57
How to Join
Register at nykitchen.com/events — New York Kitchen wine evenings are some of the most accessible wine education in the Finger Lakes region.
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